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"Ý...¨an excellent introductory food analysis textbookÝ...¨for instruction, or as a reference manual for analysts in the food industry."
(Food Technology)
"[...]an excellent introductory food analysis textbook[...]for instruction, or as a reference manual for analysts in the food industry."
(Food Technology)
Piers Paul Read is best known for his book "Alive: The Story of the Andes Survivors", which documented the story of the 1972 crash of Uruguayan Air Force Flight 571 and was adapted into a film in 1993. He has won a number of prizes for his fiction, including the Hawthornden Prize, the Somerset Maugham Award and the James Tait Black Memorial Prize.
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