Items related to Food: A Reader for Writers

Food: A Reader for Writers - Softcover

Holdstein, Deborah H; Aquiline, Danielle

 
9780199385683: Food: A Reader for Writers

Synopsis

Read. Write. Oxford. Covers food's relationship to such topics as memory and identity, politics and health, the environment and economy, and travel and worldviews.

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About the Author

Danielle Aquiline is Assistant Professor of English at Oakton Community College.

Deborah H. Holdstein is Dean of the School of Liberal Arts and Sciences and Professor of English at Columbia College Chicago.

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