COCKTAILS #7

SIMON DIFFORD

ISBN 10: 0955627605 / ISBN 13: 9780955627606

Published by SIMON DIFFORD, LONDON, UK, 2007

About this Item

* PUBLISHER : SIMON DIFFORD * YEAR : 2007 * ISBN : 9780955627606 * No OF PAGES : 431 * CONDITION : USED - ACCEPTABLE * OTHER: *SIGNED BY THE AUTHOR* THE REAR COVER BOARD AND SPINE ARE NO LONGER ATTACHED TO THE BOOK WHICH HAS FULLY EXPOSED THE BINDING. THE COVER BOARDS ARE RUBBED WITH BUMPING ALONG THE EDGES AND CORNERS. THE SPINE IS RUBBED WITH MILD BUMPING AT BOTH ENDS. THE BINDING IS FIRM. ON THE FFEP IS A SIGNED DEDICATION FROM THE AUTHOR. THE PAGE EDGES ARE LIGHTLY TANNED, THOUGH PAGES AND PICTURES REMAIN CLEAR AND CRISP. PAGES GENERALLY APPEAR CLEAN AND CREASE FREE. ALL IN ALL A NICE EXAMPLE OF THIS BOOK. Seller Inventory # 26.05.2024/DT/1877/DT112/RCPR29-7-21

Bibliographic Details

Title: COCKTAILS #7

Publisher: SIMON DIFFORD, LONDON, UK

Publication Date: 2007

Binding: Hardcover

Condition: Fair

Dust Jacket Condition: No Jacket

Signed: Signed by Author(s)

About this title

Synopsis:

This is the 7th edition of a book that is widely regarded by members of the drinks industry as the most complete and authoritative cocktail publication available. Since 2001 this trusted title has built a loyal following amongst the top international bartending fraternity as well as discerning drinkers and keen amateur mixologists. This heavyweight hardback has 432 pages containing a massive 2,200 cocktail recipes, all stipulating the correct glass and illustrated with a colour photograph. This encyclopaedic tome will also include the history of cocktails plus illustrated reviews of the world's top cocktail bars.

About the Author:

Simon Difford has been involved in most aspects of the drinks industry from running his own off licence and wholesale company to importing and brand creation, but is best known as a drinks writer and publisher. Simon founded CLASS Magazine in 1997, a title which became the leading UK style bar title before he sold it to William Reed Publishing toprepare for the launch of his range of diffordsguide drinks related books in 2001.