Neiman Marcus Cookbook

Kevin Garvin; John Harrisson

ISBN 10: 1400046378 / ISBN 13: 9781400046379

Published by Clarkson Potter, 2003

Dust jacket in good condition. First edition, first printing. SIGNED and inscribed by the author. Shelf and handling wear to cover and binding, with general signs of previous use. *** Signed by Kevin Garvin. *** Dust jacket protected in a mylar cover. Secure packaging for safe delivery. 3.5. Seller Inventory # 1770393148

Synopsis:

A collection of recipes for more than 150 signature dishes from Neiman Marcus's restaurants includes a wide range of appetizers, sandwiches, salads, main courses, and desserts, featuring such dishes as Firecracker Lobster Spring Rolls, Thai Chicken Satay, Neiman Marcus Chicken Salad, Smoked Salmon Sandwich with Red Onion Relish, and Neiman Marcus Chocolate Chip Cookies. 15,000 first printing.

About the Author: KEVIN GARVIN, vice president of Neiman Marcus Restaurants, was born in Philadelphia. After graduating from the Culinary Institute of America in 1978, he worked as a chef in cities all over the United States. Kevin has lived in Dallas since 1988 and has worked at Neiman Marcus since 1994.

JOHN HARRISSON has coauthored more than twenty-five cookbooks with such culinary luminaries as Mark Miller, Douglas Rodriguez, Norman Van Aken, Roy Yamaguchi, Stephan Pyles, and Alan Wong, as well as multiple books with Omaha Steaks. Born in England, he now lives in Hawaii.

Bibliographic Details

Title: Neiman Marcus Cookbook
Publisher: Clarkson Potter
Publication Date: 2003
Binding: Hardcover
Condition: Good
Dust Jacket Condition: Good
Signed: signed and inscribed by author
Edition: First Edition.