From
Moe's Books, Berkeley, CA, U.S.A.
Seller rating 4 out of 5 stars
AbeBooks Seller since 26 May 2003
First edition. Inscribed by the author. Covers have a little edgewear. Dust jacket worn and stained. Seller Inventory # 98456
In this collection of essays the noted writer conjures up pleasures--and pangs--of sight, sound, and taste, in California, in France, and at sea, and evokes a world that is splendidly colored, keenly felt, and richly personal
About the Author: M. F. K. Fisher was one of the great food writers of the twentieth century. Born in 1908 in Albion, Michigan, she grew up in Whittier, California, and was educated at Illinois College, Occidental College, UCLA, and the University of Dijon in France. Fisher travelled to and lived in Europe throughout her adult life. The author of numerous books, magazine articles, novels, and a translation of Brillat-Savarin's The Physiology of Taste, she is best remembered for her gastronomical works and the autobiographical nature of her writings about people, places, and food. Fisher died in 1992.
Title: As They Were
Publisher: Alfred A. Knopf
Publication Date: 1982
Binding: Hardcover
Condition: Very good
Dust Jacket Condition: Good
Signed: Signed by Author(s)
Edition: 1st Edition
Seller: Fireproof Books, MINNETONKA, MN, U.S.A.
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. 261 pages. First edition, first printing. Twenty culinary memoirs from her lifetime, some of which are published here for the first time. All of which are laced with newly written reflections and asides. Dust jacket drwawings by Judith Clancy. Signed by Fisher on the first sheet. Fine book with faint foxing to the top edge in a fine dust jacket. A beautiful copy! Signed by Author(s). Seller Inventory # 963777263539
Quantity: 1 available