Chef Tell's Quick Cuisine: Gourmet Cooking Simple, Fast, Delicious

ERHARDT, Tell with Rosalyn T. Badalamenti

ISBN 10: 0446512400 ISBN 13: 9780446512404

Published by Warner Books, (New York), 1982

Condition: Good Hardcover

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From Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.

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About this Item

First edition. Octavo. 280pp. Endpapers and page edges moderately stained, board edges sunned, good in a good only price-clipped dust jacket with extremities torn with internal tape repair, dampstained. Inscribed by Chef Tell on blank preliminary page. Seller Inventory # 112575

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Bibliographic Details

Title: Chef Tell's Quick Cuisine: Gourmet Cooking ...

Publisher: Warner Books, (New York)

Publication Date: 1982

Binding: Hardcover

Condition: Good

Dust Jacket Condition: Good

Signed: Signed by Author(s)

Edition: 1st Edition

About this title

Synopsis:

The Master Chef discusses basic skills and presents timesaving hints and streamlined recipes with simplified instructions for delicacies ranging from soup stock to gourmet desserts

"About this title" may belong to another edition of this title.

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Chef Tell's Quick Cuisine: Gourmet Cooking Simple, Fast, Delicious

ERHARDT, Tell with Rosalyn T. Badalamenti

Used - Hardcover

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