La CUISINE CHANTRAINE, the Complete Collection of Recipes Created at the Restaurant Chantraine in Brussels

Published by Frederick Muller, 1967

  • First Edition
  • Hardcover
  • Used
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Seller: Ragabooks, Palo Alto, CA, U.S.A.Ragabooks

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Hardcover

Condition: Used - Fine

£ 38.03

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Item description from seller

(1966) First British edition, 1st prntg. black cloth, motif in gold imprinted on front, clean & bright, bndg firm, no bumps, unclipped color photo illus black dj in protective sleeve, no creases, bit of chipping top dj edge w/ sml laminate edge separation in one place, not affecting dj visual; txt clean, w/ no interior marks, inscr by author & his restaurant co-owner 'Oncle' Rene Baufay, not personalized, simply 'cordially yours', 4 color photo illus on plates, b/w txt line drawings, 174 pp. 6"x 9". b/w photo Restaurant Chantraine postcard & 4 pg restaurant pink menu pamphlet laid in. Chantraine opened in 1907 in the same place where there had been a restaurant since 1607.

Seller Inventory # RB5265

Bibliographic details

Title
La CUISINE CHANTRAINE, the Complete Collection of Recipes Created at the Restaurant Chantraine in Brussels
Author
Chantraine, Charles
Publisher
Frederick Muller
Publication year
1967
Condition
Fine
Dust jacket
Very Good
Signed
Inscribed by Author(s)
Binding
Hardcover
Edition
1st Edition
Seller catalogs
Cooking-Belgium, Cooking-Restaurants

Ragabooks

Palo Alto, CA, U.S.A.

5-star seller

AbeBooks seller since September 6, 2001

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Item5 to 14 business days3 to 6 business days
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Store description

Bookseller specializes in 1st editions, Children's illustrated literature, books on Art, Anthropology, Archaeology, Asia, SE Asia, Indonesia, Textiles, Travel & Exploration, Cooking.

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Anthropology & Ethnography, Asia, Children's Illustrated, Modern 1sts and ARCs, Textiles, Travel & Exploration, Art

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Ragabooks

CA, U.S.A.