La Bonne cuisine à la portée de tous n° 37 - Septembre 1961 : Beignets aux pommes, caneton aux olives, crêpes fines, langue de boeuf à l'italienne, soufflé au fromage à la portuguaise,etc.

Legras J.

Published by Imprimerie E. Pigelet, 1961
Magazine / Periodical Condition: bon Soft cover

From Le-Livre, SABLONS, France

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

AbeBooks Seller since 4 December 2003

Association Member:

View this seller's items


Buy Used

Price: £ 21.92 Convert Currency
Shipping: £ 14.85 From France to U.S.A. Destination, rates & speeds

Quantity: 1 available

Add to basket