First edition. Introduction by Jonathan Williams. Small quarto. Spiral bound glossy wrappers. Photographs by the author. Slight edgewear and some page toning else near fine. A fabulous recipe book of southern rural cooking with evocative photographs that capture the feeling of the region. Some of the recipes sound delicious, a few sound dangerous, none of them sound particularly healthy.

Seller Inventory # 531478

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Bibliographic Details

Title

White Trash Cooking

Publisher

The Jargon Society, (Highlands, North Carolina)

Publication Date

1986

ISBN 10

0912330597

ISBN 13

9780912330594

Binding

Softcover

Edition

1st Edition

Condition

Near Fine

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About this title

Synopsis

Shares traditional Southern recipes for vegetables, meat, fish, salads, eggs, sandwiches, candy, cakes, cookies, cobblers, pones, puddings, cornbreads, biscuits, rolls, pickles, and jellies

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Between the Covers is located in a converted 1915 brick school building. You can find us at bookfairs, or subscribe to our catalog mailing list. Samples available upon request. We also provide an elist, please subscribe on our website www.betweenthecovers.com.

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Between the Covers-Rare Books, Inc. ABAA
112 Nicholson Road, Gloucester City, NJ, 08030, U.S.A.

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Terms of Sale

All books are first editions unless otherwise noted. New Jersey residents will be asked for 7% sales tax. All items guaranteed, all items subject to prior sale. Members ABAA, ILAB.
112 Nicholson Road, Gloucester City, New Jersey 08030
books@betweenthecovers.com
Telephone 856-456-8008

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