The Way to Health, Long Life and Happiness, or, A discourse of temperance and the particular nature of all things requisit for the life of man, as all sorts of meats, drinks, air, exercise, &c. with special directions how to use each of them to the best advantage of the body and mind. Shewing from the true ground of nature whence most diseases proceed, and how to prevent them. To which is added, a treatise of most sorts of English herbs, with several other remarkable and most useful observations, very necessary for all families. The whole treatise displaying the most hidden secrets of philosophy, and made easie and familiar to the meanest capacities, by various examples and demonstrances. The like never before published. Communicated to the

Published by London: Andrew Sowle, 1683

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Seller: Peter Harrington. ABA/ ILAB., London, United KingdomPeter Harrington. ABA/ ILAB.

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First edition of this pioneering defence of ethical vegetarianism, "the first English work in which animals were said to have rights" (Perkins, p. 41). A Gloucestershire-born former shepherd and London merchant, Tryon (1634-1703) developed his religious and dietary philosophy under the influence of Jakob Böhme, having earlier been an Anabaptist. Combining mystical philosophy with practical dietary advice, the work advocates vegetarianism, temperance, and avoidance of tobacco. Tryon asserts that by killing animals, humans become more violent. It connects animal rights with English liberty, linking the rights of animals to those of people against the arbitrary power of the sovereign. The work went through several editions and inspired a celebratory poem by Aphra Behn; Tryon's writings encouraged Benjamin Franklin's youthful adoption of vegetarianism. Bitting, pp. 466-7; Cagle 1029; ESTC R10677. David Perkins, Romanticism and Animal Rights, 2003. Octavo (178 x 118 mm), pp. [16], 669, [3]. Contemporary panelled calf, blind floral cornerpieces. Nineteenth-century ownership signature of Thomas D. Wood to front free endpapers; pencilled signature of Chris Dyke dated 1821 to p. 434 and rear free endpaper; occasional early ink underlining and sidelining and a couple of annotations. Calf abraded, paperclip rust mark to first few leaves, a couple of headlines trimmed, small chip to leaf 4M2 with loss of a few letters, light worming at foot not affecting text: a very good copy. …

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Bibliographic details

Title
The Way to Health, Long Life and Happiness, or, A discourse of temperance and the particular nature of all things requisit for the life of man, as all sorts of meats, drinks, air, exercise, &c. with special directions how to use each of them to the best advantage of the body and mind. Shewing from the true ground of nature whence most diseases proceed, and how to prevent them. To which is added, a treatise of most sorts of English herbs, with several other remarkable and most useful observations, very necessary for all families. The whole treatise displaying the most hidden secrets of philosophy, and made easie and familiar to the meanest capacities, by various examples and demonstrances. The like never before published. Communicated to the
Author
TRYON, Thomas, as Philotheos Physiologus.
Publisher
London: Andrew Sowle, 1683
Edition
1st Edition

Peter Harrington. ABA/ ILAB.

London, United Kingdom

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