Simple: The Easiest Cookbook in the World - No Recipe Has More Than 4 Steps or 6 Ingredients
Language: English
Published by Black Dog & Leventhal Publishers - Hachette Book Group, New York, 2016
Series: Book 1 of 4 - Simple
- First Edition
- Hardcover
- Used
Seller: Don's Book Store, Albuquerque, NM, U.S.A.Don's Book Store
AbeBooks seller since October 13, 1999
Condition: Used - Very good
£ 13.23
Quantity: 1 available
Add to basketItem description from seller
391 Pages Indexed. September 2016 First English Edition. Brand new condition. International bestseller! Large Print. With 200 quick and easy recipes -- each with four steps or less and fewer than six ingredients -- this cookbook sensation will be your new go-to for everyday meals. Simple: The Easiest Cookbook in the World answers the perpetual question, "what should I cook?" Packed with 1,000 photographs and dozens of appetizer, lunch, and dinner ideas, this easy-to-follow cookbook will have you enjoying a meal in minutes. With basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-François Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His at-a-glance approach will change your relationship with your kitchen. Each recipe includes two to six ingredients and fewer than 4 steps. You'll find yourself whipping up dishes as varied as: Mozzarella and Fig Skewers, Sausage, Rosemary, and Lemon Mini Pizzas, Parmesan Chorizo Muffins, Spaghetti Bolognese with Crab, Peanut Chicken Saute, Flank Steak with Crispy Shallots, BBQ Pork Spare Ribs, Jumbo Shrimp Curry, Swordfish Kebabs with Saffron, Nutella Bake, and 190 more.…
Seller Inventory # 22317
- Title
- Simple: The Easiest Cookbook in the World - No Recipe Has More Than 4 Steps or 6 Ingredients
- Author
- Mallet, Jean-Francois
- Publisher
- Black Dog & Leventhal Publishers - Hachette Book Group, New York
- Publication year
- 2016
- Condition
- Very Good
- Dust jacket
- No Dust Jacket - As Published
- Binding
- Hard Back
- Language
- English
- ISBN 10
- 0316317721
- ISBN 13
- 9780316317726
- Illustrator
- Jaulme, Marie-Paule - Cover Design
- Edition
- First English Edition
- Dimensions
- 8" X 11"
- Series
- Book 1 of 4: Simple
With 200 quick and easy recipes -- each with four steps or less and fewer than six ingredients -- this "cookbook sensation" (The Wall Street Journal) will be your new go-to for everyday meals.
Simple: The Easiest Cookbook in the World answers the perpetual question, "what should I cook?" Packed with 1,000 photographs and dozens of appetizer, lunch, and dinner ideas, this easy-to-follow cookbook will have you enjoying a meal in minutes.
With basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-Françs Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His "at-a-glance" approach will change your relationship with your kitchen. Each recipe includes two to six ingredients and fewer than 4 steps. You'll find yourself whipping up dishes as varied as:
- Mozzarella and Fig Skewers
- Sausage, Rosemary, and Lemon Mini Pizzas
- Parmesan Chorizo Muffins
- Spaghetti Bolognese with Crab
- Peanut Chicken Saute
- Flank Steak with Crispy Shallots
- BBQ Pork Spare Ribs
- Jumbo Shrimp Curry
- Swordfish Kebabs with Saffron
- Nutella Bake
- and 190 more!
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
Don's Book Store
Albuquerque, NM, U.S.A.
AbeBooks seller since October 13, 1999
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