A Short History of Wine

Language: English

Published by Ecco, New York, 2000

0066212820 / 9780066212821

  • First Edition
  • Hardcover
  • Used
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Seller: BIBLIOPE by Calvello Books, Oakland, CA, U.S.A.BIBLIOPE by Calvello Books

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Large octavo in white jacket; xxi, 369 pages: maps; 22 cm. Contents: On the trail of the earliest wines: from the Fertile Crescent to Egypt. Democratic drinking: wine in ancient Greece and Rome. Were the 'dark ages' the dry ages? Europe 500-1000 AD. Wine resurgent: the Middle Ages, 1000-1500. New wines, new skills: the revolution in alcohol, 1500-1700. Wine in new worlds: the Americas, Africa and Australia, 1500-1800. Wine, enlightenment and revolution: Europe in the eighteenth century. Towards an age of promise: uncertainty and prosperity, 1800-1870. A time of troubles: wine and its enemies, 1870-1950. Into the light: a half-century of prosperity, 1950-2000. Notes: Originally published: London: Allen Lane, 2000. Fine in fine jacket, now in archival mylar.

Seller Inventory # 102612

Title
A Short History of Wine
Author
Phillips, Rod [Roderick]
Publisher
Ecco, New York
Publication year
2000
Condition
Fine
Dust jacket
Dust Jacket Included
Binding
Hardcover
Language
English
ISBN 10
0066212820
ISBN 13
9780066212821
Edition
First US edition, First Printing.
Seller catalogs
Food & Cooking

BIBLIOPE by Calvello Books

Oakland, CA, U.S.A.

4-star seller

AbeBooks seller since March 19, 1998

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Please visit us at Bibliope.com. You will be price-pleased! I have been buying & selling used and rare books since 1987, and selling on ABE since 1997. Your orders are very well-packed, and ship from Oakland, California, via the United Stated Postal Service, or UPS, and usually within 1-2 business days. We are mail-order only.

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BIBLIOPE by Calvello Books

CA, U.S.A.