Seafood: Includes the Fresh Fish Cookbook and the Shellfish Cookbook

Bridget Jones, Editor

ISBN 10: 0762405163 ISBN 13: 9780762405169
Published by Courage Books, Scranton, Pennsylvania, U.S.A., 1999
Language: English
Condition: Used - Near fine Hardcover

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Used - Hardcover

Condition: Used - Near fine

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