Salt-Free Cooking With Herbs and Spices

Language: English

Published by Contemporary Books, 1977

0809277220 / 9780809277223

  • First Edition
  • Softcover
  • Used
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Seller: Samson Books, Trenton, ON, CanadaSamson Books

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Softcover

Condition: Used - Good

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Item description from seller

Light edge wear; previous owner's signature, in blue ink, on fly title. Foreword by S. K. Fineberg, M.D., F.A.C.P. Copyright 1975 by June Roth. Contents - 1. What the Doctor's Order of No Salt Really Means; 2. What About Dining Out?; 3. Herbs and Spices to the Rescue; 4. Salt-Free Appetizers; 5. Salt-Free Soups; 6. Salt-Free Eggs; 7. Salt-Free Meats; 8. Salt-Free Poultry; 9. Salt-Free Fish; 10. Salt-Free Vegetables; 11. Salt-Free Salad Dressings and Sauces; 12. Salt-Free Breads; 13. Salt-Free Desserts.

Seller Inventory # 18041310

Title
Salt-Free Cooking With Herbs and Spices
Author
June Roth
Publisher
Contemporary Books
Publication year
1977
Condition
Good
Binding
Soft cover
Language
English
ISBN 10
0809277220
ISBN 13
9780809277223
Edition
1st Edition.
Seller catalogs
Food

Samson Books

Trenton, ON, Canada

5-star seller

AbeBooks seller since September 25, 2017

Shipping rates from Canada to U.S.A.

Item7 to 25 business days4 to 6 business days
First item£ 11.93£ 25.14
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Store description

Curated second hand books from a semi-retired librarian. Available here since October 2017, and via a seasonal bookmobile in Prince Edward County and Central Algoma since May 2018.

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Used Books

Seller's business information

SAMSON BOOKS LIMITED

46 Queen Street
Quinte West, ON Canada K8V 4X6