The Red Cookbook

Language: English

Published by The McCall Publishing Company, New York, 1971

0841500673 / 9780841500679

  • First Edition
  • Hardcover
  • Used
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Seller: gearbooks, The Bronx, NY, U.S.A.gearbooks

5-star seller

AbeBooks seller since September 27, 2007

Hardcover

Condition: Used - Very good

£ 45.02

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Item description from seller

1047 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy and dust jacket with moderate external wear, crisp pages and clean text. Dust jacket shows wear in some places. Light foxing on page edges, not affecting text.

Seller Inventory # 19Box0001

Title
The Red Cookbook
Author
Ruth Fairchild Pomeroy (Edited by); Sey Chassler (Foreword by)
Publisher
The McCall Publishing Company, New York
Publication year
1971
Condition
Very Good
Dust jacket
Good
Binding
Hardcover
Language
English
ISBN 10
0841500673
ISBN 13
9780841500679
Illustrator
Muriel Nasser (Jacket Design); William Cadge (Author Photo); Tere Lo Prete (Design)
Edition
Copyright © 1971
Dimensions
8vo or 8° (Medium Octavo): between 6" - 9" tall
Seller catalogs
Academic, Scholarly, Research, Cookbooks, Cooking, Kitchen, Recipes, etc., Literary Studies, Literary Theory & Lit. Criticsm

gearbooks

The Bronx, NY, U.S.A.

5-star seller

AbeBooks seller since September 27, 2007

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 4.91£ 10.58
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Internet Business only; at this moment.

Specialty

Academic, Scholarly and Research Books, Cookbooks

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gearbooks

NY, U.S.A.