Recipes from La Isla: New & Traditional Puerto Rican Cuisine
Published by Lowell House, Chicago, 1996
- First Edition
- Used
Seller: Blind-Horse-Books (ABAA), DeLand, FL, U.S.A.Blind-Horse-Books (ABAA)
AbeBooks seller since September 1, 2011
Association member: ABAAESAIOBAFABAILAB
View this seller's itemsCondition: Used - Very good
£ 15.52
Quantity: 1 available
Add to basketItem description from seller
Illustrated wraps; 9.25 inches tall; 345 pages with an index, Text in two-color with a few illustrations. The bindings are tight and square. Text is clean; light, even age-toning. Moderate shelf handling wear. A vibrant culinary journey through the rich flavors of Puerto Rican cuisine, this cookbook stands out for its authentic recipes that celebrate both the traditional dishes cherished for generations and innovative adaptations suited for contemporary kitchens. The authors offer a personal insights and stories into the cultural significance of Puerto Rican food and their inspiration behind compiling this collection. Their passion for preserving and sharing these culinary traditions is evident throughout the book. Divided into sections that reflect the diverse elements of Puerto Rican cooking, from appetizers to desserts, each chapter unfolds with meticulous attention to detail. Classic dishes like mofongo, arroz con gandules, and pasteles are meticulously explained, with step-by-step instructions that ensure even novice cooks can recreate these iconic flavors at home. The authors introduce contemporary interpretations that cater to varying tastes and dietary preferences without compromising on taste or cultural essence. This balance is particularly appealing to readers seeking to explore Puerto Rican cuisine beyond its conventional boundaries.…
Seller Inventory # 20152
Bibliographic details
- Title
- Recipes from La Isla: New & Traditional Puerto Rican Cuisine
- Author
- Rosado, Robert and Rosado, Judith Healey
- Publisher
- Lowell House, Chicago
- Publication year
- 1996
- Condition
- Very Good
- Dust jacket
- No Dust Jacket, As Issued
- Edition
- First Edition, First Printing.
- Seller catalogs
- COOKBOOKS, COOKERY, NUTRITION
Shipping rates within U.S.A.
| Item | 4 to 8 business days | 2 to 4 business days |
|---|---|---|
| First item | £ 4.53 | £ 9.40 |
Payment methods
- Invoice
- Paypal
Store description
Blind Horse Books is a member of the Antiquarian Booksellers’ Association of America (ABAA) and adheres to its Code of Ethics. We specialize in travel, exploration, fine press, and documentary material, with particular emphasis on printed ephemera, maps, photographic archives, and institutional publications from the nineteenth and twentieth centuries. Our inventory regularly includes material appropriate for academic, library, and museum collections. We work carefully with provenance, condition, and bibliographic accuracy, and stand fully behind all descriptions and attributions. Items are selected with long-term research and collecting value in mind. Blind Horse Books is operated by Richard and Dottie Oates and based in DeLand, Florida. We have been active in the antiquarian book trade since 1999 and are members of the ABAA, FABA, IOBA, and the Ephemera Society of America. Building Your Great Collection, One Fine Book at a Time. …
Specialty
Travel, Exploration, Fine press, and Documentary material; EphemeraAssociation member
Seller's business information
Blind-Horse-Books (ABAA)
FL, U.S.A.
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