First Edition, Fourth Printing- Lake House Corporation, Waterford, Maine- SOFTCOVER, VERY GOOD. Spiral bound. MAINE RECIPES, MAINE COOKING. Sections organized by color: APPETIZERS, SOUPS, SALADS, SEAFOOD, 'Birds' CHICKEN, 'Meats,' BEEF, LAMB, VEAL, VENISON, DESSERTS, with many tips, tricks and helpful hints on preparing meals, dishes, and ingredients. 183 pp. with Index. THE RURAL CHEF: A Collection of Recipes from 1984-1992, by Suzanne I. Uhl-Myers, Chef/Owner of LAKE HOUSE in Waterford, Maine.

Seller Inventory # ABE-1671051402557

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Bibliographic Details

Title

THE RURAL CHEF: Lake House Cookery, A Collection of Recipes from 1984-1992

Publisher

Lake House Corporation, Waterford, Maine

Publication Date

1995

Binding

Soft cover

Edition

1st Edition, Limited Edition

Condition

Very Good

Seller catalogs

Cook Books

Store Description

Located in western Maine one hour north of Portland in the Oxford Hills and Lakes Region, THE MAINE BOOKHOUSE, formerly 'Shoestring Books,' was established as a family-owned and operated 'brick & mortar' bookstore in 2002... With over 14,000 TITLES IN STOCK and ready to ship anywhere in the world, we now offer a large, diverse, and eclectic selection of quality, new & gently read books including collectible children's, first editions, signed books, classic literature, best-selling fiction, the uncommon and more... Curious minds will find every imaginable subject in paperback and hardcover at affordable prices starting at just $1... THE MAINE BOOKHOUSE is a destination unto itself... We buy, sell and trade the best books everyday, around the world. We also offer free quotes, free appraisals and free shipping in the Continental US. WE ARE NOT YOUR AVERAGE BOOKSTORE! Thank you very much for your interest in THE MAINE BOOKHOUSE... We look forward to serving all of your book needs!

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Seller's business information

The Maine Bookhouse
ME, U.S.A.

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