Pure Chocolate: Divine Desserts and Sweets from the Creator of Fran's Chocolates

Bigelow, Fran; Siegel, Helene

ISBN 10: 0767916581 / ISBN 13: 9780767916585

Published by Clarkson Potter (edition First Edition), 2004

About this Item

The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Seller Inventory # 0767916581-7-1

Bibliographic Details

• Title: Pure Chocolate: Divine Desserts and Sweets from the Creator of Fran's Chocolates
• Publisher: Clarkson Potter (edition First Edition)
• Publication Date: 2004
• Language: English
• ISBN 10: 0767916581
• ISBN 13: 9780767916585
• Binding: Hardcover
• Edition: First Edition.
• Condition: Fair

About this title

Synopsis

An award-winning chocolatier presents a mouthwatering assortment of her favorite chocolate recipes, including seventy-five delectable desserts, confections, brownies, ice creams, tarts, tortes, soufflés, and more. 30,000 first printing.

About the Author

Fran Bigelow studied at the California Culinary Academy. Her chocolates are favorites in Seattle, where she runs two branches of Fran’s Chocolates, and her thriving mail-order and Internet business can be found at www.franschocolates.com. Los Angeles food writer Helene Siegel has written more than forty cookbooks, including the Food Network’s Too Hot Tamales and the best-selling Totally Cookbook series.