A Pig in Provence: Good Food and Simple Pleasures in the South of France. This item is unavailable.
1,785 ratings by Goodreads
Language: English
Published by Chronicle Books, 2007
- First Edition
- Hardcover
- Used
Seller: Old Goat Books, Waterloo, ON, CanadaOld Goat Books
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Unavailable
Hardcover
Condition: Used - Near fine
£ 11.65
Seller Inventory # 9785329
- Title
- A Pig in Provence: Good Food and Simple Pleasures in the South of France
- Author
- Brennan, Georgeanne
- Publisher
- Chronicle Books
- Publication year
- 2007
- Condition
- Near Fine
- Dust jacket
- Near Fine
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 081185213X
- ISBN 13
- 9780811852135
- Edition
- 1st Edition.
- Dimensions
- 5x0x8
- Seller catalogs
- Travel/Exploration
Each chapter is centered around a traditional Provencal food or meal, and the narrative is sprinkled in equal parts with local color, delicious recipes, and historical and cultural perspective on a region that has captivated travellers (and gourmands) for centuries.
"Synopsis" may belong to another edition of this title.
About the Author
Georgeanne Brennan is an award-winning author of cooking and gardening books. She lives in Northern California and Provence, where she runs a seasonal cooking school.
"About the title" may belong to another edition of this title.