The Organization and Performance of the U.S. Food System.

Published by Lexington Books, Lexington, Massachusetts, 1986

  • First Edition
  • Hardcover
  • Used
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Seller: Chris Duggan, Bookseller, St. Paul, MN, U.S.A.Chris Duggan, Bookseller

5-star seller

AbeBooks seller since March 2, 1998

Hardcover

Condition: Used

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Item description from seller

Previous owner's name on free front endpaper, otherwise very good condition in original printed boards.

Seller Inventory # 3795

Bibliographic details

Title
The Organization and Performance of the U.S. Food System.
Author
Marion, Bruce W.
Publisher
Lexington Books, Lexington, Massachusetts
Publication year
1986
Binding
Cloth
Edition
First Edition
Seller catalogs
NewAdds73

Chris Duggan, Bookseller

St. Paul, MN, U.S.A.

5-star seller

AbeBooks seller since March 2, 1998

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 4.86£ 15.70
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Specialty

Scholarly

Seller's business information

Chris Duggan, Bookseller

MN, U.S.A.