The New and Complete Encyclopedia of Cooking: Deluxe Edition. This item is unavailable.
Published by Les Messageries Du Saint Laurent Ltee, 1977
- First Edition
- Softcover
- Used
Seller: Old Goat Books, Waterloo, ON, CanadaOld Goat Books
AbeBooks seller since March 1, 2023
Association member: IOBA
Condition: Used - Near fine
£ 85.58
Item description from seller
Condition: 'Near Fine' Notes: Hardcover. Condition: Near Fine. First Edition. pp. 1152. Thick, heavy 4to., measuring 11.5' x 9' x 3'. Pictorial boards with orange, white, and green floral-patterned illustrations and lettering to spine and front board bound in original metal-bolt binding. Replete with many hundreds of black and white photographs and illustrations. Lightest rubbing to extremities, and slight marking to spine, contents bright, clean and unmarked with tight, original sound binding. Overall, very good+ to near fine.
Seller Inventory # 9787110
Bibliographic details
- Title
- The New and Complete Encyclopedia of Cooking: Deluxe Edition
- Author
- Benoit, Madame Jehane
- Publisher
- Les Messageries Du Saint Laurent Ltee
- Publication year
- 1977
- Condition
- Near Fine
- Dust jacket
- Near Fine
- Binding
- Trade Paperback
- Edition
- 1st Edition
- Seller catalogs
- Neat Stuff