[Navy] Fish and How to Cook It

Canada. The Department of the Naval Service

Published by The Department of the Naval Service, Ottawa, ON, 1914
Used Paperback

From Harropian Books, IOBA, Nelson, BC, Canada Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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Description:

Printed card wraps with publisher's original linen tape-reinforced hinges inside covers, narrow 8vo size (8 inches tall), pp. (1-2), 3-72, illustrated with seven full-page drawings of fish, tables, index. Volume with some staining to covers and fore-edge, else unmarked throughout. A war time cook book, reprinted in 1915, 1932 and 1935. Ref. Driver O319.1. Seller Inventory # 2637

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Bibliographic Details

Title: [Navy] Fish and How to Cook It
Publisher: The Department of the Naval Service, Ottawa, ON
Publication Date: 1914
Binding: Paperback
Condition: At Least Very Good
Edition: First Edition, First Printing.

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