The NEW HORSFORD'S BREAD And PASTRY COOK
Simpson, Miss A. M. - Compiler
From Tavistock Books, ABAA, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Heritage Bookseller
AbeBooks member since 1996
From Tavistock Books, ABAA, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Heritage Bookseller
AbeBooks member since 1996
About this Item
48 pp. Printed note, on size of a 'teaspoon', tipped-in after p. 4. 12mo. 6-1/2" x 4-1/4" A promotional publication for Rumford's Baking Powder, giving recipes for breads, biscuits, muffins, cakes, fritters, doughnuts, pies, puddings, dumplings, cookies, jumbles, frostings, pudding sauces, etc., etc. OCLC locates 3 institutional holdings. Scarce. Modest wear & soiling. Pin punctures to title leaf. A solid VG coy. Grey paper textured wrappers, printed in red & black. Red cord loop for hanging, upper left. Now housed in an archival mylar sleeve. Seller Inventory # 41250
Bibliographic Details
Title: The NEW HORSFORD'S BREAD And PASTRY COOK
Publisher: Rumford Chemical Works (n. d.), Providence, R.I.
Binding: Soft cover
Edition: 1st printing (presumed). Ca 1900.
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