Modern Pastry Chef, Volume 2 : French Pastries, Cookies, Mousses, Molded and Frozen Desserts

Language: English

Published by Avi Publishing Company, Inc., Westport, Connecticut, 1977

0870552260 / 9780870552267

  • First Edition
  • Softcover
  • Used
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Seller: About Books, Henderson, NV, U.S.A.About Books

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AbeBooks seller since February 5, 2021

Softcover

Condition: Used - Fine

£ 28.84

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Item description from seller

Westport, Connecticut: Avi Publishing Company, Inc., 1977. NOT a library discard. Fine condition. Flat uncreased spine. Sharp corners. Previous owner's name on a preliminary page. All other pages are clean, crisp and unmarked. NO underlining. NO highlighting. NO margin notes. 1977. Volume 2 of MODERN PASTRY CHEF covering French Pastries, Cookies, Mousses, Molded and Frozen Desserts. Recipes provide for the service of about 100 diners but can be easily adjusted for a different number. Illustrated with many line drawings. Glossary. Index. Bound in the original maroon wraps. 6" wide by 9" tall. . First Edition. Softcover. Fine condition. ix, 348pp. Great Packaging, Fast Shipping.

Seller Inventory # 021207

Bibliographic details

Title
Modern Pastry Chef, Volume 2 : French Pastries, Cookies, Mousses, Molded and Frozen Desserts
Author
Sulton, William J.
Publisher
Avi Publishing Company, Inc., Westport, Connecticut
Publication year
1977
Condition
Fine condition
Binding
Paperback
Language
English
ISBN 10
0870552260
ISBN 13
9780870552267
Edition
First Edition.
Seller catalogs
Cooking / Food / Beverages

About Books

Henderson, NV, U.S.A.

5-star seller

AbeBooks seller since February 5, 2021

Shipping rates within U.S.A.

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Store description

About Books [Genny and Michael Winne, proprietors, formerly of Parsippany, New Jersey) has been selling rare and out of print books since 1985. Besides book fairs and mail order catalogue, long-time collectors and dealers will remember our lengthy For Sale ads in the Antiquarian Bookman and similar magazines. Our inventory of more than 40,000 volumes is especially strong in the specialities listed, but contains fine books in a variety of other fields as well. Because most of our books are stored in protective boxes, rather than on shelves, they cannot be viewed as a whole. If you want to examine specific titles, please provide 24 hours notice and we will make them available for your inspection. Phone calls to (702) 750-2722 are welcome, but please only between the hours of 8am and 10pm, west coast time. Our phone is a landline that cannot receive texts.…

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NV, U.S.A.