The Modern Fish Frier. 2 Volumes.
Reeves, H. T.
Published by Harrap., London, 1933
Used
Hardcover
From
EmJay Books, Bradford., United Kingdom
Seller rating 2 out of 5 stars
AbeBooks Seller since 5 October 2009
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About this Item
Description:
431pp, illutrated. Comprehensive guide to 'Traditional' fish restaurant and take-aways. These are repaired, on photocopy for partial page missing, and they have been used but complete. Will incur additional postage. 2.4kg. Seller Inventory # 009603
Bibliographic Details
Title: The Modern Fish Frier. 2 Volumes.
Publisher: Harrap., London
Publication Date: 1933
Binding: Hardcover
Condition: Fair
Dust Jacket Condition: No Jacket
Edition: First Edition
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