NEW COPY. Softcover/Fine; under mylar. Volume II. 2nd of two in cooking favorite, traditional Chinese dishes in the microwave. Cooking tips precede 76 recipes, all kitchen tested and easy-to-make, from Lee Hwa-Lin.

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Bibliographic Details

Title

Microwave Cooking: Chinese Style II (v. 2)

Publisher

Chin Chin Publishing/Wei-Chuan Publishing, Taipei, Taiwan

Publication Date

1990

Language

English

ISBN 10

0941676234

ISBN 13

9780941676236

Binding

Soft Cover/Mylar Cover

Edition

First Edition, 4th Printing

Condition

New

Dust Jacket Condition

None as Issued

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100POCKETS
CA, U.S.A.

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