Mastering the Art of French Cooking [1st Edition, 6th Printing - from 1964]

Julia Child; Simone Beck; Louisette Bertholle

Published by Alfred A. Knopf, New York, 1964
Used Hardcover

From Peryton Books, Saskatoon, SK, Canada Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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Description:

A Near Fine unmarked book. Hardcover. The 1st Edition, 6th Printing from 1964. Moderate wear to the foot of spine, pushed at top of spine, spine lightly yellowed, else Near Fine. Text is clean throughout. Top edge stained red as issued. pp. 684 Index xxxii. ROBUST SHIPPING. May require an additional couple of dollars for shipping due to the weight, please email for quote. Seller Inventory # 000533

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Bibliographic Details

Title: Mastering the Art of French Cooking [1st ...
Publisher: Alfred A. Knopf, New York
Publication Date: 1964
Binding: Hardcover
Condition: Near Fine
Edition: 1st Edition

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