The Magic of Saucery : 160 Recipes Based on 4 Basic Techniques

Language: English

Published by Mitchell Beasley, London, 1995

1857325028 / 9781857325027

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Seller: J. and S. Daft, Lichfield, United KingdomJ. and S. Daft

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191pp. DW shows sl shelf wear.

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Title
The Magic of Saucery : 160 Recipes Based on 4 Basic Techniques
Author
Stevenson, Sonia
Publisher
Mitchell Beasley, London
Publication year
1995
Condition
VG+
Dust jacket
VG
Binding
Hardcover
Language
English
ISBN 10
1857325028
ISBN 13
9781857325027
Edition
1st
Dimensions
Sm4to
Seller catalogs
Food

J. and S. Daft

Lichfield, United Kingdom

5-star seller

AbeBooks seller since March 3, 2004

Shipping rates from United Kingdom to U.S.A.

Item5 to 10 business days14 to 56 business days
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J. and S. Daft

United Kingdom