MAIDA HEATTER'S BEST DESSERT BOOK EVER
Maida Heatter (Author & Illustrator)
Language: English
Published by Random House, New York, NY, 1990
- First Edition
- Hardcover
- Used
Seller: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS
AbeBooks seller since March 7, 2000
Condition: Used - Near fine
£ 33.22
Quantity: 1 available
Add to basketItem description from seller
Text/Near New & Bright --- w/note on page 312 , recipe to large, chocolate icebox cookies, "Miami Vice". Illustrated white boards/Fine. DJ/NF w/a whisper of edge wear. 1990 First Edition, 2nd Printing. A classic from American pastry chef Maida Heatter (1916 - 2019) ---graduate of Pratt Institute in fashion design, spent time as an illustrator, moved to jewelery design, then to baking delights. Her career as a cookbook author began when her dessert making skills were noted, w/numerous endorsements, by editor Craig Claiborne of the N.Y. Times, 3 endorsements from the James Beard Foundation,1988 induiction to the Who's Who of Food & Beverage in America, and, induction to the Chocolatier Magazine Hall of Fame! --- to this list of admirers, add the happy users of the populace at large! 432 pgs of recipes, ( illustrated by Toni Evins), followed by Index.
Seller Inventory # 021253
- Title
- MAIDA HEATTER'S BEST DESSERT BOOK EVER
- Author
- Maida Heatter (Author & Illustrator)
- Publisher
- Random House, New York, NY
- Publication year
- 1990
- Condition
- Near Fine
- Dust jacket
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0394578325
- ISBN 13
- 9780394578323
- Illustrator
- Line Drawings (Toni Evins)
- Edition
- 1st Edition
- Item weight
- 1.71 pounds
- Seller catalogs
- *photographed by our in-house photographer
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Online book business based in Berkeley, California. ... We have a in house photographer and since 2000 - have provided 34,208 seller-supplied photographs of our book inventory to date [05/01/2026]. Request photographs of a book not yet photographed? Questions? Email us at pockets100[at]msn.com.
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