The Key to Chinese Cooking
Kuo, Irene
ISBN 10: 0394496388 ISBN 13: 9780394496382
Published by Knopf Doubleday Publishing Group, 1977
Used
Hardcover
From
Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 3 August 2006
This specific item is no longer available.
About this Item
Description:
Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 500552-6
Synopsis:
Analyses of and explicit instruction in the fundamental techniques of Chinese cooking are followed by more than three hundred recipes for simple and exotic, traditional and original main and side dishes
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: The Key to Chinese Cooking
Publisher: Knopf Doubleday Publishing Group
Publication Date: 1977
Binding: Hardcover
Illustrator: Carolyn Moy
Condition: Good
Edition: 1st.