James Beard's Theory and Practice of Good Cooking

Language: English

Published by Weathervane Books, New York, 1977

0517695251 / 9780517695258

  • First Edition
  • Hardcover
  • Used
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Seller: Book Nook, Cadillac, MI, U.S.A.Book Nook

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AbeBooks seller since July 20, 2001

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Hardcover

Condition: Used - Very good

£ 9.12

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Item description from seller

Dj Has Very Light Edgewear. Light Wear. Very Light Soiling, Mostly To Top Page Edges. Inked Gift Inscription On Front Endpage.

Seller Inventory # 044018

Title
James Beard's Theory and Practice of Good Cooking
Author
Beard, James With Joe Wilson
Publisher
Weathervane Books, New York
Publication year
1977
Condition
Very Good
Dust jacket
Very Good
Binding
Hardcover
Language
English
ISBN 10
0517695251
ISBN 13
9780517695258
Illustrator
Karl Stuecklen
Edition
First Edition
Dimensions
8vo - over 7¾ - 9¾" tall

Book Nook

Cadillac, MI, U.S.A.

5-star seller

AbeBooks seller since July 20, 2001

Shipping rates within U.S.A.

Item6 to 14 business days3 to 5 business days
First item£ 4.54£ 8.86
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

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Store description

The Book Nook is a complete bookstore with over 8000 sq. ft. showroom floor offering used books from a stock of more than 70,000 volumes. Cheryl Haysmer started and operated the store in 1981 in downtown Cadillac, the heart of Michigan. We have a strong specialty in used paperbacks with minors in used hardcovers. The store is open from 9:30 AM to 5:00 PM Monday through Saturday year round.

Specialty

Used paperbacks, general hardcover, old and rare, 70, 000 books in stock at all times

Seller's business information

Book Nook

MI, U.S.A.