Home Book of Smoke-cooking Meat, Fish & Game

Published by Stackpole Books, Harrisburg, PA, 1971

  • First Edition
  • Hardcover
  • Used
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Seller: E Ridge Fine Books, Lake Elsinore, CA, U.S.A.E Ridge Fine Books

5-star seller

AbeBooks seller since October 16, 2006

Association member: IOBA

Hardcover

Condition: Used - Near fine

£ 26.90

£ 3.36 shipping 
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Item description from seller

First Edition. 160 pages. Illustrated by sketches by Jack Sleight. No index. Near Fine boards light wear to tail end of the spine; dust jacket has short closed tears along the edge; not price clipped. Handsome copy with flaws. From the front cover. "(H)ow to make or select, use, get the most from a smoke oven, a-b-c's of brines and seasonings, and the step-by-step ways and recipes for plain and cured store-bought or caught meats, poultry, fish, wild game, sausages, delicacies" . As I browse through the chapters I have come across extensive instruction on building your own smoke oven, but also how to utilize exsisting tools or appliances such as a wheelbarrow or an old refrigerator as a smoke oven. There is a vast amount of information for anyone interested in smoking meat, fish and poultry at home, or even in an apartment. Contents: The Art of Smoking Food; Equipment for Home Smoking (includes sections on homemade and commercial smoke ovens); The Key to Good Flavor: Brines and Seasonings; Smoking Butcher's Meat; Smoked Poultry and Game Birds; Smoking Wild Game; Smoked Fish and Shellfish; Sausages (includes ginders, stuffers, casings and much more); Miscellaneous Delicacies (cheese, nuts, frog's legs, more); Canning Smoked Food; Big-Scale Production; Appendix. An invaluable reference work, the first of the kind that evaluates the equipment and methods of smoking. --New York Times; 8vo.…

Seller Inventory # 10252

Bibliographic details

Title
Home Book of Smoke-cooking Meat, Fish & Game
Author
Sleight, Jack; Raymond Hull
Publisher
Stackpole Books, Harrisburg, PA
Publication year
1971
Condition
Near Fine
Dust jacket
Very Good
Binding
Hardcover
Edition
First Edition.
Seller catalogs
Cookery, Food & Drink, Giftable Books, Hunting, Fishing, Outdoor Life

E Ridge Fine Books

Lake Elsinore, CA, U.S.A.

5-star seller

AbeBooks seller since October 16, 2006

Association member:

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 3.36£ 13.06
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Store description

E Ridge fine Books is a general used and out-of-print bookstore. Email is the preferred method of contact with inquires responded to within 24 hours. Please use a phone call if direct or immediate information is required (951) 265-4578 (personal cell phone). Thank you.

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Seller's business information

E Ridge Fine Books

CA, U.S.A.