French Cheeses : The Visual Guide to More Than 350 Cheeses from Every Region of France

Language: English

Published by Dk Pub, 1996

0789414376 / 9780789414373

  • First Edition
  • Hardcover
  • Used
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Seller: Sheapast Art and Books, Sherman Oaks, CA, U.S.A.Sheapast Art and Books

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Hardcover

Condition: Used - Very good

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Item description from seller

Eyewitness Handbooks: French Cheeses French Cheeses : The Visual Guide to More Than 350 Cheeses from Every Region of France BY Masui, Kazuko; Yamada, Tomoko; 1ST us edition DK Books. Become an educated epicure with this authoritative guide to French cheeses. Mouthwatering descriptions feature easy-reference symbols and maps identifying the origins of each cheese. Filled with fascinating background detail including how the cheeses are made and how to store and serve them, this book is the difinitive visual reference to every food lover's favorites. 700+ full-color illustrations. "some jacket wear, small tear, clean and tight inside, very good".

Seller Inventory # BBDJ-B-3

Title
French Cheeses : The Visual Guide to More Than 350 Cheeses from Every Region of France
Author
Masui, Kazuko; Yamada, Tomoko
Publisher
Dk Pub
Publication year
1996
Condition
Very Good
Dust jacket
Good
Binding
Hardcover
Language
English
ISBN 10
0789414376
ISBN 13
9780789414373
Edition
1st Edition.
Item weight
1.5 pounds
Seller catalogs
cookbooks, food and drink

Sheapast Art and Books

Sherman Oaks, CA, U.S.A.

5-star seller

AbeBooks seller since February 26, 2021

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 4.02£ 19.81
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20 year art background Been selling books, art and collectibles online for 15 years

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Sheapast Art and Books

CA, U.S.A.