Essentials of Food Sanitation (Food Science Text Series)

Language: English

Published by Springer, 1997

0412080117 / 9780412080111

Series: Book 11 of 24 - Food Science Text

  • First Edition
  • Softcover
  • Used
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Seller: 3rd St. Books, Lees Summit, MO, U.S.A.3rd St. Books

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Softcover

Condition: Used - Very good

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Very good, clean, tight condition. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged.

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Title
Essentials of Food Sanitation (Food Science Text Series)
Author
Marriott, Norman G.
Publisher
Springer
Publication year
1997
Condition
Very Good
Dust jacket
No Jacket
Binding
Soft cover
Language
English
ISBN 10
0412080117
ISBN 13
9780412080111
Edition
1st Edition
Series
Book 11 of 24: Food Science Text

3rd St. Books

Lees Summit, MO, U.S.A.

5-star seller

AbeBooks seller since October 9, 2004

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Item5 to 14 business days3 to 6 business days
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3rd St. Books

MO, U.S.A.