Elements of Food Engineering, Volume Two, unit Operations 1
Milton E. Parker; Ellery H. Horvey; E. S. Stateler
Published by New York: Reinhold Publishing Corporation, 1954
Used
Hardcover
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Saul54, Lynn, MA, U.S.A.
Seller rating 4 out of 5 stars
AbeBooks Seller since 5 February 2015
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About this Item
Description:
New York: Reinhold Publishing Corporation; 1st Edition (1954). VI+360 pages. Illustrated. FINE Hardcover (Maroon cloth, Gilt spine title, no dj). Name penned on the title page otherwise The Book is ASNEW. 9.25"x6.25"x0.9". be47248. Seller Inventory # ABE-7664777436169587195
Bibliographic Details
Title: Elements of Food Engineering, Volume Two, ...
Publisher: New York: Reinhold Publishing Corporation
Publication Date: 1954
Binding: Hardcover
Condition: Fine
Dust Jacket Condition: No Jacket
Edition: 1st Edition
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Elements of Food Engineering, Volume Two, unit Operations 1
Published by
Reinhold Publishing Corporation, 1954
Used
Hardcover
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Has been glued back into its covers after being shaken loose. Solid binding. Moderate edgewear on the boards. Moderate shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library. Seller Inventory # 123760367