Decorations, Borders and Letters, Marzipan, and Modern Desserts (The Professional French Pastry Series Volume 4) (English and French Edition)

Language: English

Published by Van Nostrand Reinhold, 1989

0442205694 / 9780442205690

  • First Edition
  • Hardcover
  • Used
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Seller: Jackson Street Booksellers, Omaha, NE, U.S.A.Jackson Street Booksellers

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AbeBooks seller since August 13, 1998

Hardcover

Condition: Used - Near fine

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Item description from seller

Near Fine in a Near Fine jacket. 272pp 4to.

Seller Inventory # 165032

Title
Decorations, Borders and Letters, Marzipan, and Modern Desserts (The Professional French Pastry Series Volume 4) (English and French Edition)
Author
Roland Bilheus and Alain Escoffier
Publisher
Van Nostrand Reinhold
Publication year
1989
Condition
Near Fine
Dust jacket
Near Fine
Binding
Hardcover
Language
English
ISBN 10
0442205694
ISBN 13
9780442205690
Edition
1st Edition
Seller catalogs
Cookbooks

Jackson Street Booksellers

Omaha, NE, U.S.A.

5-star seller

AbeBooks seller since August 13, 1998

Shipping rates within U.S.A.

Item5 to 10 business days3 to 6 business days
First item£ 4.90£ 7.16
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Store description

Used, Rare and Out-of-Print books bought and sold. Opened in 1993.

Specialty

Philosophy, Scholarly, Modern Firsts, Art, Western Americana, Literature

Seller's business information

Jackson Street Booksellers

1119 Jackson Street
Omaha, NE U.S.A. 68102