The Cuisine of Normandy: French Regional Cooking With Princess Marie-Blanche De Broglie

Language: English

Published by Houghton Mifflin Harcourt, 1984

039536552X / 9780395365526

  • First Edition
  • Hardcover
  • Used
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Heritage seller

Seller: Dorothy Meyer - Bookseller, Batavia, IL, U.S.A.Dorothy Meyer - Bookseller

4-star seller

AbeBooks seller since September 19, 1997

Hardcover

Condition: Used - Near fine

£ 8.18

£ 5.25 shipping 
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Item description from seller

NOT an ex library book. 294 pages including the index. Dust jacket has 1/4" chip bottom rear. Price is not clipped.

Seller Inventory # 351990

Title
The Cuisine of Normandy: French Regional Cooking With Princess Marie-Blanche De Broglie
Author
De Broglie, Marie-Blanche
Publisher
Houghton Mifflin Harcourt
Publication year
1984
Condition
near fine
Dust jacket
near fine
Binding
hardcover
Language
English
ISBN 10
039536552X
ISBN 13
9780395365526
Edition
First edition, complete line of .
Item weight
23 ounces
Dimensions
9x6x1

Dorothy Meyer - Bookseller

Batavia, IL, U.S.A.

4-star seller

AbeBooks seller since September 19, 1997

Shipping rates within U.S.A.

Item5 to 30 business days3 to 14 business days
First item£ 5.25£ 9.82
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

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Store description

Dorothy Meyer - Bookseller was established in 1987 offering collectible and out of print books. We offer a full line of general stock with an emphasis on Americana, World History, Children, and Military. We are careful in describing the condition of the book and the dust jacket. All books are subject to prior sale.

Specialty

Americana, World History, Military, Sports, Religion, Natural History, Children & Juvenile, Fine Arts, Cook Books

Seller's business information

Dorothy Meyer - Bookseller

IL, U.S.A.