Title: Cooking with the Diabetic Chef : Expert Chef Chris Smith Shares His Secrets to Creating More Than 150 Simply Delicious Meals for People with Diabetes
Publisher: American Diabetes Association
Publication Date: 2000
Language: English
ISBN 10: 1580400434
ISBN 13: 9781580400435
Binding: Soft cover
Edition: 1st Edition.
Condition: Good

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Synopsis

Many cookbooks for people with diabetes are written by nutritionists or dietitians, but while those books might present well-balanced and nutritional recipes, they often fail to focus on recipes that are flavorful and easy to prepare. Author Chris Smith is not only a trained restaurant chef and a graduate of the prestigious Culinary Institute of America--but he is also a person with diabetes. You will find more than 150 recipes--everything from appetizers to entrees to desserts--arranged by season so that the freshest ingredients can always be used. You will also discover a simple and convenient way to organize meals up to a month in advance using the Diabetic Chef's unique meal planner.

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