The Cookbook Library: Four Centuries of the Cooks, Writers, and Recipes That Made the Modern Cookbook (Volume 35) (California Studies in Food and Culture)

Willan, Anne; Cherniavsky, Mark

ISBN 10: 0520244001 ISBN 13: 9780520244009
Published by University of California Press (edition First Edition), 2012
Language: English
Condition: Used - Very good Hardcover

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