How to Cook the Perfect.
Language: English
Published by Dorling Kindersley, Great Britain, 2010
- First Edition
- Softcover
- Used
Seller: The London Bookworm, East Sussex, United KingdomThe London Bookworm
AbeBooks seller since April 5, 2000
Condition: Used - Very good
£ 10.50
Quantity: 1 available
Add to basketItem description from seller
Seller Inventory # 104502
- Title
- How to Cook the Perfect.
- Author
- Wareing, Marcus; Jeni, Wright
- Publisher
- Dorling Kindersley, Great Britain
- Publication year
- 2010
- Condition
- Very Good
- Book Type
- Softcover
- Binding
- Card Covers
- Language
- English
- ISBN 10
- 140535934X
- ISBN 13
- 9781405359344
- Edition
- First Edition.
Learn the essential skills behind exceptional results, now in paperback
Winner of Great British Menu, Best Dessert, Marcus Wareing guides you through 80 enticing recipes, offering a chef's level of understanding, with completely step-by-step recipes so that you can achieve perfect results - everytime.
Every recipe has a Key to Perfection, with all the need-to-know tips and techniques that promise success, plus All-Is-Not-Lost advice to rescue you from mistakes.
Inspired by his mother's home cooking, Marcus draws on his experience as Chef Patron at the Savoy Grill in London, and as a father teaching his young sons to cook food for the family.
This book will give you the confidence to tackle any dish - knowing you will get perfect results everytime.
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
The London Bookworm
East Sussex, United Kingdom
AbeBooks seller since April 5, 2000
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