Cook Chinese.

Language: English

Published by Kodansha International, New York, NY, 1964

0870111108 / 9780870111105

  • First Edition
  • Hardcover
  • Used
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Seller: Black Cat Hill Books, Oregon City, OR, U.S.A.Black Cat Hill Books

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AbeBooks seller since September 17, 2012

Hardcover

Condition: Used

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Item description from seller

Very Near Fine: shows only the most minute indications of use: a couple of small stains to the front free endpaper; else only the mildest rubbing to the panels; the binding leans very slightly - very common in books of this oblong shape - but remains perfectly secure; the text is clean. Free of creased or dog-eared pages in the text. Free of any underlining, hi-lighting or marginalia or marks in the text. Free of ownership names, dates, addresses, notations, inscriptions, stamps, or labels. A handsome, close-to-new copy, structurally sound and tightly bound, showing no the very mildest wear and a couple of minor, unobtrusive flaws. Very close to 'As New'. NOT a Remainder, Book-Club, or Ex-Library. NOT a Remainder, Book-Club, or Ex-Library. Oblong 12mo. (7.15 x 9.15 x 0.5 inches). 126 pages. Color Photography by Yoshkatsu Saeki. Illustrated also with red designs. Weight: 18 ounces. First Edition [1964]; Fourth Printing [1976]. Hardcover: Pictorial Laminate Boards. First Edition [1964]; Fourth Printing [1976]. …

Seller Inventory # 52908

Title
Cook Chinese.
Author
Nancy Chih Ma.
Publisher
Kodansha International, New York, NY
Publication year
1964
Binding
Hardcover
Language
English
ISBN 10
0870111108
ISBN 13
9780870111105
Edition
1st Edition
Seller catalogs
Cooking & Entertaining

Black Cat Hill Books

Oregon City, OR, U.S.A.

5-star seller

AbeBooks seller since September 17, 2012

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Black Cat Hill Books

722 Harrison Street
Oregon City, OR U.S.A. 97045-2039