The Complete Book of Chinese Cooking

Veronica Sperling; Christine McFadden

ISBN 10: 0752520571 / ISBN 13: 9780752520575

Published by Paragon Books, 1996

About this Item

Fine/Near fine.Paragon Books,1996.First UK edition-first printing.Large format pictorial hardback in fine condition, with Dj(very small tear on the edge of the back Dj cover,two small creases and nicks on the edges of the Dj cover) in near fine condition.Illustrated with many colour photos.The book is as new with a small ink mark on the outer edges of the pages,small crease on the edges of the pages.Nice and clean book.256pp including index.Please note: This is oversized and very heavy book(approx 2 Kg).

Seller Inventory # 6249

Bibliographic Details

• Title: The Complete Book of Chinese Cooking
• Publisher: Paragon Books
• Publication Date: 1996
• Language: English
• ISBN 10: 0752520571
• ISBN 13: 9780752520575
• Binding: Hardcover
• Edition: First UK edition-first printing.
• Condition: Fine
• Dust Jacket Condition: Near fine
• Seller catalogs:
  • Food & Drink

About this title

Synopsis

This inspiring cook book offers a fascinating range of delicious dishes for you to create in your own kitchen, from old favourites such as sweet and sour Pork and Aromatic and crispy duck. This book describes the uses and properties of all the ingredients involved.