The Complete Book of American Fish and Shellfish Cookery
Bjornskov, Elizabeth
ISBN 10: 0394530950 ISBN 13: 9780394530956
Published by Knopf Doubleday Publishing Group, 1984
Used
Hardcover
From
Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 3 August 2006
This specific item is no longer available.
About this Item
Description:
Used book that is in clean, average condition without any missing pages. Seller Inventory # 6374933-75
Synopsis:
More than 680 recipes, ranging from the classic seafood repertoire to light, easily prepared dishes, cover the full range of fish varieties available in the United States
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: The Complete Book of American Fish and ...
Publisher: Knopf Doubleday Publishing Group
Publication Date: 1984
Binding: Hardcover
Condition: Good
Edition: 1st.
Top Search Results from the AbeBooks Marketplace
Stock Image
The Complete Book of American Fish and Shellfish Cookery
Published by
Knopf, New York, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Archer's Used and Rare Books, Inc., Kent, OH, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: No Dust Jacket. 1st edition. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 0394530950. ISBN/EAN: 9780394530956. Pictures of this item not already displayed here available upon request. Inventory No: 20248. Seller Inventory # 20248
Stock Image
The Complete Book of American Fish and Shellfish Cookery
Published by
New York: Alfred A. Knopf, 1984, New York, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Arch Bridge Bookshop, Bellows Falls, VT, U.S.A.
Seller rating 3 out of 5 stars
Cloth. Condition: Very Good. Dust Jacket Condition: Good. Bjornskov, Elizabeth (illustrator). First Edition. Cloth. First Edition. 8vo - over 7¾" - 9¾" tall. ISBN:0394530950. More than 680 recipes. Illustrated. A few minor tears and wrinkles at the edges of the dustjacket but otherwise, overall, the dj is in good condition and the book is in very good condition. Seller Inventory # 6729
Stock Image
The Complete Book of American Fish and Shellfish Cookery
Published by
Knopf Doubleday Publishing Group, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. 1st. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 18039534-75
Stock Image
The Complete Book of American Fish and Shellfish Cookery
Published by
U.S.A.: Knopf, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Bingo Books 2, Vancouver, WA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. hardback book and dust jacket in near fine condition. Seller Inventory # 304053
Stock Image
Complete Book of American Fish and Shellfish Cookery
Published by
Alfred A. Knopf New York 1984, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Table of Contents, Omaha, NE, U.S.A.
Seller rating 5 out of 5 stars
First Edition. First Printing Hardbound Good+/Good., DJ 8vo, 481, General wear to book. DJ has wear to edges/corners. DJ is not price clipped. ISBN:0-394-53095-0. Seller Inventory # 016040
Seller Image
The Complete Book of American Fish and Shellfish Cookery
Published by
Alfred A. Knopf, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Seller rating 5 out of 5 stars
Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Very good hardcover with very good dust jacket, slight wear to jacket. Black and white illustrations by author. Stated first edition. Seller Inventory # 221106-RD81
The Complete Book of American Fish and Shellfish Cookery
Published by
Alfred A. Knopf, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Southampton Books, Sag Harbor, NY, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. First Edition. First Edition, First Printing. Not price-clipped. Published by Alfred A. Knopf, 1984. Octavo. Hardcover. Book is very good with spotting to page ends. Dust jacket is very good with edgewear/tears.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York. Seller Inventory # 315651
Seller Image
The Complete Book of American Fish and Shellfish Cookery
Published by
Alfred A, Knopf, New York, 1984
ISBN 10: 0394530950
ISBN 13: 9780394530956
Used
Hardcover
First Edition
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. First edition. Small quarto. xvii, 481pp. Edges lightly toned, with just a bit of wear, near fine in a near fine dust jacket with light toning and a bit of edgewear. "More than 680 recipes - the most delicious ways to prepare every fresh-water fish, and shellfish native to North American waters." (from the dust jacket). Seller Inventory # 577520