Chef Tell Tells All: A Gourmet Guide from the Market to the Table

Language: English

Published by Schiffer Publishing, Limited, Exton, Pa., 1979

0916838277 / 9780916838270

  • First Edition
  • Hardcover
  • Used
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Seller: First Choice Books, coeurd'Alene, ID, U.S.A.First Choice Books

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Hardcover

Condition: Used - As new

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Item description from seller

Oversized 272pp including Substitutions, Equivalent, and Conversion charts, glossary, and index Hundreds of easy-to-follow recipes and over 100 illustrations Dust jacket has expertly closed tears on edges of jacket.

Seller Inventory # 79747

Title
Chef Tell Tells All: A Gourmet Guide from the Market to the Table
Author
Erhardt, Tell;Kranzdorf, Hermie
Publisher
Schiffer Publishing, Limited, Exton, Pa.
Publication year
1979
Condition
As New
Dust jacket
Very Good
Binding
Cloth Hardback
Language
English
ISBN 10
0916838277
ISBN 13
9780916838270
Edition
First Edition
Seller catalogs
Cooking

First Choice Books

coeurd'Alene, ID, U.S.A.

5-star seller

AbeBooks seller since June 8, 2003

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
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Thirty years of experience seeking and providing quality, rare, and unique books. Many titles are not yet listed. Inquires are welcome. Please e-mail requests to cgardner@clink-inc.com .

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Vintage Children's, Juvenile (Vintage & Series), Mysteries, Older Fiction, Science Fiction, Catholic, Scholarly, History, Western Americana, Engineering

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First Choice Books

939 S. Zircon Lane,
coeurd'Alene, ID U.S.A. 83814