THE BEST OF AMISH COOKING - Traditional and Contemporary Recipes Adapted from the Kitchens and Pantries of Old Order Amish Cooks

Language: English

Published by Good Books, Intercourse, Pennsylvania, 1988

0934672709 / 9780934672702

  • First Edition
  • Hardcover
  • Used
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Seller: WF Sandercombe, Burlington, ON, CanadaWF Sandercombe

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AbeBooks seller since June 9, 2026

Hardcover

Condition: Used - Very good

£ 11.64

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Item description from seller

224 pp. Gray boards lettered in black on the front panel and spine; headband. Light wear on the corners of the dustjacket with a few small nicks around the edges; price intact; store stamped; no other interior markings. Illustrated with colour plates. The Contents are: Who Are These People?; What Is Their Food Tradition in the New World?; Mainstays and One-pot Dishes; Soups and Stews; Meats; Vegetables; Salads and Greens; Pickled Relishes Sweets and Sours; Breads; Pies; Cakes and Cookies; Puddings Dumplings and Desserts; Fruit Butters Jellies and Jams; Cheese; Beverages; Candies; Menus for Special Occasions: A Wedding Dinner; A Wedding Supper; Sunday Church Lunch; and A Funeral Dinner; followed by endnotes and an index. There are far too many recipes here to list them all, but some of the highlights are: Angel Food Cake; Apple Butter; Creamed Asparagus; Baked Egg Custard; Vegetable Beef Soup; Eggnog; Sauerkraut; Caramel Corn; Schmierkase; Roast Chicken; Corn Bread; Creamed Potatoes; Dandelion Salad; Glazed Doughnuts; Elderberry Jelly; Fried Oysters; Half-moon Pies; Hickory Nut Cake; Homemade Ice Cream; Chicken Pot Pie; Pork and Sauerkraut; Baked Ham; Roast Turkey; Pumpkin Pie; Rhubarb Pie; Shoofly; Fried Tomato Gravy; Whoopie Pies; and many more. Size: 8vo. …

Seller Inventory # 226049

Title
THE BEST OF AMISH COOKING - Traditional and Contemporary Recipes Adapted from the Kitchens and Pantries of Old Order Amish Cooks
Author
Good, Phyllis Pellman
Publisher
Good Books, Intercourse, Pennsylvania
Publication year
1988
Condition
Very Good
Dust jacket
Very Good
Book Type
Book
Binding
Hardcover
Language
English
ISBN 10
0934672709
ISBN 13
9780934672702
Edition
First Edition.
Seller catalogs
Cookbooks - Recipes

WF Sandercombe

Burlington, ON, Canada

5-star seller

AbeBooks seller since June 9, 2026

Shipping rates from Canada to U.S.A.

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We are an Internet-only bookstore. We specialize in First Editions and collectible books ranging through most of the genres: Fantasy; Horror; Science Fiction; Mysteries; and a good selection of Literature; Historical Adventure; and Assorted Non-fiction. We stock roughly 9,000 books and add to our catalogues regularly.

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WF Sandercombe

ON, Canada