A dictionary of gastronomy
Simon, Andre Louis; Howe, Robin
ISBN 10: 0171470923 ISBN 13: 9780171470925
Published by Nelson
Used
Hardcover
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ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 24 March 2009
This specific item is no longer available.
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Description:
Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0171470923I4N01
Bibliographic Details
Title: A dictionary of gastronomy
Publisher: Nelson
Binding: Hardcover
Condition: Very Good
Dust Jacket Condition: No Jacket
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A Dictionary of Gastronomy
Seller: Anybook.com, Lincoln, United Kingdom
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Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Dust Jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1800grams, ISBN:0171470923. Seller Inventory # 8596618
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A Dictionary of Gastronomy
Seller: BoundlessBookstore, Wallingford, United Kingdom
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Condition: Good. Light wear to boards. Content is clean and bright with no inscriptions. Fair DJ with some edge wear and creasing. Seller Inventory # 9999-9995326655
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Dictionary of Gastronomy
Seller: Stephen White Books, Bradford, United Kingdom
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Paperback. Condition: Good. Ex-library book, usual markings. Hardback with dust cover. Clean text, sound binding. Quick dispatch from UK seller. Seller Inventory # mon0000061052
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A dictionary of gastronomy
Published by
Nelson, London, 1970
ISBN 10: 0171470923
ISBN 13: 9780171470925
Used
Softcover
First Edition
Seller: Cotswold Internet Books, Cheltenham, United Kingdom
Seller rating 5 out of 5 stars
1st ed. Board edges a little faded; spine bumped at foot; dust jacket a little worn at edges. Used - Very Good. VG hardback in VG price-clipped dustjacket Used - Very Good. VG hardback in VG price-clipped dustjacket. Seller Inventory # BOOKS034291I
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A Dictionary of Gastronomy
Seller: Antiquariat Wortschatz, Markt Hartmannsdorf, Austria
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Hardcover. Condition: Mäßig. einige Abb. (illustrator). kA. Auflage. Anzahl Bände: 1 - Bd.Nr.: kA - Sprache: de - Einband: Leinen - Gewicht: 1554 - Illust.: einige Abb. - Zustand: Mäßig - Schutzumschlag fehlt, berieben. Seller Inventory # 130550
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Dictionary of Gastronomy
Seller: Jenhams Books, Dundee, United Kingdom
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Paperback. Condition: Very Good. A hardback volume in Very Good condition, part of rear free endpaper has been neatly removed, in a Very Good dustjacket. This book is in stock now, in our UK premises. Photos of our books are available on request (dustjacket and cover illustrations vary, and unless the image accompanying the listing is marked 'Bookseller Image', it is an Abebooks Stock Image, NOT our own). BUYERS OUTSIDE UK please also note the following: 1. shipping rates apply to packets of 750g and under, and should the packed weight of an item exceed this we reserve the right to ship via 'Economy', or request extra postage prior to fulfilling the order, or cancel 2. many countries apply import or other taxes - these are the buyers responsibility; we may ask for extra payment to cover any taxes which we have to pay 'up front' on the buyer's behalf. Seller Inventory # mon0000115437
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Dictionary of Gastronomy
Seller: The Guru Bookshop, Hereford, United Kingdom
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Paperback. Condition: Good. First Edition with dust jacket - rare and collectable - will send out 1 st class post. Seller Inventory # mon0000025585
A Dictionary of Gastronomy
Seller: Lansdowne Books, PORT FAIRY, VIC, Australia
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Condition: Very Good+. First Edition. Hardcover VG+ Condition: Dust Jacket VG+ Condition in Mylar protective covering. Good Photographic and Illustrations (illustrator) 400 pages. Foreword by authors and list of coloured plates. Bright yellow coloured endpapers. The text is illustrated with numerous black-and-white illustrations and full-page, full-colour photographs (some double page) throughout. Light blue coloured cloth covered boards with gilt titles to the backstrip. Pink coloured tint to the top text block edge. Colour photographic dust jacket with black titles to the front panel. No markings or rubbings A book about cooking and all things gastronomical listed alphabetically. Seller Inventory # 196
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Dictionary of gastronomy / André L. Simon and Robin Howe
Published by
London : Nelson, 1970
ISBN 10: 0171470923
ISBN 13: 9780171470925
Used
Hardcover
First Edition
Seller: MW Books Ltd., Galway, Ireland
Seller rating 5 out of 5 stars
First Edition. Very good cloth copy in a good if somewhat edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains quite well-preserved overall. Physical description: 400p ; 28 cm. Notes: Bibliography: p.398-400. Subjects: Food Dictionaries; Beverages Dictionaries. 1 Kg. Item is Shipped from Ireland or US locations. Seller Inventory # 415370
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A DICTIONARY OF GASTRONOMY
Published by
Thomas Nelson & Sons, London, England, 1970
ISBN 10: 0171470923
ISBN 13: 9780171470925
Used
Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Color Photographs (illustrator). **Bundle Up & Save On Postage**No dust jacket, blue cloth boards covered with clear plastic, light shelf-wear at corners, floral sticker front end page, otherwise without flaw. 8 X 11" 400 pages Weight Over 1 Kg. published 1970. A Dictionary of Gastronomy was originally written by Andre Simon during the last years of WWII when there was a total eclipse of gastronomy in the Britain Isles. It was published too soon after the War years while there were still many shortages and restrictions on both food and wine. Robin Howe built upon this foundation for this more complete volume. It does not, however, include any recipes. Illustrated with line drawings and full page colour plates. Seller Inventory # 17620