Value Added Egg Products Processing by Wang Jian (1 results)

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    • Language: Chinese

      Published by Henan Science and Technology Press, 2000

      7534944074 / 9787534944079

      • Softcover

      Seller: liu xing, Nanjing, JS, Chinaliu xing

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      Condition: New

      £ 34.14

      £ 13.46 shipping 
      Ships from China to U.S.A.

      Quantity: 1 available

      paperback. Condition: New. Paperback. Pub Date: October 2009 Pages: 157 Language: Chinese in Publisher: Henan Science and Technology Publishing House egg products processing value-added technology highlights: storage and preservation of the quality assessment of the eggs. the eggs. pickled egg processing technology wet egg produ…