Published by Elsevier Science 2005-09-26, 2005
ISBN 10: 1856174190 ISBN 13: 9781856174190
Language: English
Seller: Chiron Media, Wallingford, United Kingdom
Hardcover. Condition: New.
Seller: BennettBooksLtd, San Diego, NV, U.S.A.
Hardcover. Condition: New. In shrink wrap. Looks like an interesting title!
Seller: AHA-BUCH GmbH, Einbeck, Germany
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Solid/fluid separation is a major element in the processes performed in pharmaceutical, food, beverage, water, pulp and paper industries. Several books now exist on the more esoteric aspects of the techniques, but accounts of the fundemental principles involved are few. Written by two well-known chemical engineers, this book reviews the scientific and engineering bases for solid/fluid separation processes in an approachable style. Coverage focuses on fluid dynamics, gravity, centrifugal and membrane separations, filter cake formation, de-liquoring and washing. Complete with an extensive bibliography to allow readers to pursue topics in greater depth.