Rice Cooking by Howe Robin (11 results)
More imagesPublished by The Cookery book club, 1959
- Hardcover
Seller: BoundlessBookstore, Wallingford, United KingdomBoundlessBookstore
Contact seller5-star sellerCondition: Used - Good
£ 6.55
£ 6.98 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Good. Light wear to boards. Content is clean with slight age tone. DJ with some edge wear and creasing.

Published by Andre Deutsch, 1959
- Hardcover
Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books
Contact seller5-star sellerCondition: Used - Good
£ 10.20
£ 4.82 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. 1959. 276 pages. No dust jacket. Yellow cloth. Pages are lightly tanned and thumbed at the edges, with light foxing. Binding has remained firm. Boards are a little rub worn, slight shelf wear to corners, spine and edges. Corners are a little bumped. Spine ends are mildly crushed. Light tanning to spine and edges. …
Language: English
Published by The Cookery Book Club, London, UK
- Hardcover
Seller: Sarah Zaluckyj, KINGTON, United KingdomSarah Zaluckyj
Contact seller5-star sellerCondition: Used - Very good
£ 8.00
£ 21.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHard Back/Hard Cover. Condition: Very Good +. Dust Jacket Condition: Dustjacket Very Good +. 276 pages. Very clean blue dustjacket with light wear around edges. Very clean grey hardback binding. Light wear to corners and spine-ends of hardback binding. Pages very clean and tidy.
Published by London: Andre Deutsch, 1959,, 1959
- Hardcover
- First Edition
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.Virginia Martin, aka bookwitch
Contact seller5-star sellerCondition: Used - Very good
£ 15.39
£ 4.11 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Good. 12 mo., hardcover, VG (pages browned) in liglhtly edgeworn dj with chip at back. 276 pp. including index. First Edition. A fascinating collection of rice recipes of all sorts from all over the world. Book.

Published by Andre Deutsch, 1959
- Hardcover
Seller: World of Rare Books, Goring-by-Sea, SXW, United KingdomWorld of Rare Books
Contact seller5-star sellerCondition: Used - Good
£ 17.43
£ 4.82 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. 1959. 276 pages. Green pictorial dust jacket over yellow cloth. Pages are lightly tanned and thumbed at the edges, with light foxing. Binding has remained firm. Boards are a little rub worn, slight shelf wear to corners, spine and edges. Corners are a little bumped. Spine ends are mildly crushed. Light tanning to spine and edges. Slight forward lean to text block. Light wear to unclipped dust jacket with tears, nicks and creases to spine, edge and corners. Light tanning to spine and edges.…

Published by Cookery Book Club, London
- Hardcover
Seller: Roger Lucas Booksellers, Horncastle, United KingdomRoger Lucas Booksellers
Contact seller4-star sellerCondition: Used - Very good
£ 6.00
£ 18.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. Reprint. Reprint, 8vo, 276pp, VG+ Copy in VG+ DJ Size: 8vo - over 7¾" - 9¾" tall.

Published by Andre Deutsch, London, 1959
- Hardcover
- First Edition
Seller: Warwick Books, member IOBA, South Pasadena, CA, U.S.A.Warwick Books, member IOBA
Contact seller5-star sellerAssociation member: IOBA
Hardcover. Condition: Good. Dust Jacket Condition: Good. First Edition. Hardcover in dust jacket. First edition. Book and jacket are in good condition, a little grubby but solid and unmarked. Unclipped jacket is intact and protected in Mylar. Light spotting on book edges. 12mo. 276 including index.
Published by Deutsch, 1959
- Hardcover
Seller: The Guru Bookshop, Hereford, United KingdomThe Guru Bookshop
Contact seller5-star sellerCondition: Used - Very good
£ 8.69
£ 24.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. First edition without jacket on yellow cloth will send out 1 st class post - rare and collectable.
Published by Andre Deutsch, London, 1959
- First Edition
Seller: Cotswold Internet Books, Cheltenham, United KingdomCotswold Internet Books
Contact seller5-star sellerCondition: Used
£ 14.35
£ 14.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basket1st edition. Yellow cloth slightly discoloured on spine. Previous owner's inscription on front free end paper. Fore-edges tanned. Dust-jacket bright although slightly worn at head and foot & a little dirty on back cover. Binding tight Used - Good. Good hardback in Good dustjacket Used - Good. Good hardback in Good dustjacket.…
Published by ANDRE DEUTSCH, LONDON, 1959
Seller: Stampe Antiche e Libri d'Arte BOTTIGELLA, VIGEVANO, PV, ItalyStampe Antiche e Libri d'Arte BOTTIGELLA
Contact seller5-star sellerVol. in -16 (13 x 19 cm.), legatura editoriale telata gialla, sopracopertina illustrata in toni di bianco, verde e nero, testo in inglese (english text), pp. (6), 276. Sopracopertina con modesti segni d'uso ma nel complesso in buone condizioni (good condition).
More imagesPublished by Andre Deutsch 1953-1959, London, 1953
- Hardcover
- First Edition
Seller: Rooke Books PBFA, Bath, United KingdomRooke Books PBFA
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Very good
£ 98.00
£ 18.99 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCloth. Condition: Very Good Indeed. Dust Jacket Condition: Very Good. First edition. Two pleasing first edition cookery books from connoisseur of regional cooking, Robin Howe. Two volumes. Written by Robin Howe, a British connoisseur of regional cookery and dining. This set contains: German Cooking, 1953. A collection of typically German recipes, considered a contribution to culinary scholarship and an eye-opener to British cooks to the delights of the German diet. With recipes from mustard sauce and eel steamed in beer, to sauerkraut and fried dumplings. Rice Cooking, 1959. An exploration into the many different ways of cooking rice and enjoying rice dishes, stepping away from the rice puddings and curries found on most British tables. With recipes including rice and baked fish, mango pilau, and paella, amongst others. In the original full cloth binding. Externally, very smart with minor bumping. Original unclipped dust wrappers are also smart with light wear and minor chipping to the extremities. Minor sunning to the spines with the odd small closed tear. Internally, firmly bound. Pages are very bright and clean. With the previous owner's bookplate to the front endpapers. Very Good Indeed. None (illustrator). book. …