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Quality Food Analysis Laboratory by Roger Wood (17 results)
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, The, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Quality in the Food Analysis Laboratory: Volume 3 (RSC Food Analysis Monographs)
Published by Royal Society of Chemistry 99/p /03 S, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Quality in the Food Analysis Laboratory: Volume 3 (RSC Food Analysis Monographs)
Published by Royal Society of Chemistry 99/p /03 S, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Quality in the Food Analysis Laboratory (RSC Food Analysis Monographs)
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Hardcover. Condition: Very Good. Bumped corners , Scratches to cover and book is warped No.1 BESTSELLERS - great prices, friendly customer service â" all orders are dispatched next working day.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 109.06
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. New copy - Usually dispatched within 4 working days. 666.
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Quality in the Food Analysis Laboratory (RSC Food Analysis Monographs, Volume 3)
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 116.59
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 118.79
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Add to basketCondition: As New. Unread book in perfect condition.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, GB, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 119.15
Convert currencyFree shipping from U.S.A. to United KingdomQuantity: Over 20 available
Add to basketHardback. Condition: New. Fit-for-purpose is a phrase familiar to all users of analytical data, who need to be assured that data provided by laboratories is both appropriate and of the required quality. Quality in the Food Analysis Laboratory surveys the procedures that a food analysis laboratory must consider to meet such requirements. The need to introduce quality assurance, the different quality models that are available and the legislative requirements are considered. Specific aspects of laboratory practice and particular areas of accreditation which may cause problems for analytical laboratories are also discussed. Covering for the first time those areas of direct importance to food analysis laboratories, this unique book will serve as an aid to those laboratories when introducing new measures and justifying those chosen.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 118.83
Convert currency£ 14.99 shipping from U.S.A. to United KingdomQuantity: Over 20 available
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 121.69
Convert currency£ 14.99 shipping from U.S.A. to United KingdomQuantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry RSC, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 156.30
Convert currency£ 6.75 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: New. pp. 328.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Condition: New. pp. 328 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 171.54
Convert currency£ 6.95 shipping from Germany to United KingdomQuantity: 1 available
Add to basketCondition: New. pp. 328.
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Quality in the Food Analysis Laboratory
Published by RSC Publishing Sep 1998, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 175.93
Convert currency£ 12.23 shipping from Germany to United KingdomQuantity: 2 available
Add to basketBuch. Condition: Neu. Neuware - This unique book will serve as an aid to food analysis laboratories when introducing new measures and justifying those chosen.
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Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, GB, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
£ 122.04
Convert currency£ 86.24 shipping from U.S.A. to United KingdomQuantity: Over 20 available
Add to basketHardback. Condition: New. Fit-for-purpose is a phrase familiar to all users of analytical data, who need to be assured that data provided by laboratories is both appropriate and of the required quality. Quality in the Food Analysis Laboratory surveys the procedures that a food analysis laboratory must consider to meet such requirements. The need to introduce quality assurance, the different quality models that are available and the legislative requirements are considered. Specific aspects of laboratory practice and particular areas of accreditation which may cause problems for analytical laboratories are also discussed. Covering for the first time those areas of direct importance to food analysis laboratories, this unique book will serve as an aid to those laboratories when introducing new measures and justifying those chosen.
-
Quality in the Food Analysis Laboratory
Published by Royal Society of Chemistry, 1998
ISBN 10: 085404566X ISBN 13: 9780854045662
Language: English
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
£ 143.44
Convert currencyFree shipping within United KingdomQuantity: Over 20 available
Add to basketHardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
